{"product_id":"acacia-cha-om-leaf-100g-i","title":"Acacia (Cha Om Leaf)  ชะอม 100g (I)","description":"\u003ch2\u003eUnlock the Savory Aroma of Authentic \u003cstrong\u003eFresh Thai Cha Om\u003c\/strong\u003e Cuisine with Fresh Cha Om (Acacia)\u003c\/h2\u003e\n\u003cp\u003eDiscover the unique flavor that defines some of \u003cstrong\u003eThailand's\u003c\/strong\u003e most beloved home-cooked dishes with \u003cstrong\u003eFresh Thai Cha Om\u003c\/strong\u003e. Also known as Acacia Pennata or Climbing Wattle, this fern-like vegetable is famous for its distinct pungency. While raw Cha Om emits a strong, sulfur-like smell, cooking transforms it into a nutty, savory, and aromatic delight. This transformation adds incredible depth to any dish it is used in.\u003c\/p\u003e\n\u003cp\u003eCha Om is more than just an herb; it is a staple in Thai kitchens. It is revered for its ability to soak up soups and add texture and flavor to eggs. Many Western markets find it difficult to source fresh Cha Om, making this 100g bunch a prized ingredient for adventurous cooks. If you love authentic Thai cuisine, this herb is essential for preparing traditional dishes like \"Kaeng Som\" and the famous Thai Acacia Omelet.\u003c\/p\u003e\n\u003ch3\u003eImportant Delivery Notice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePlease choose NEXT DAY DELIVERY ONLY at checkout.\u003c\/strong\u003e Cha Om is a highly perishable and delicate herb. It turns yellow and sheds leaves quickly if not kept chilled. To ensure it arrives fresh and green, it must be shipped via our fastest delivery method. Proper handling and speedy delivery guarantee the highest quality product for your cooking needs.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Flavor:\u003c\/strong\u003e Cha Om delivers a specific savory and slightly eggy taste. It is essential for traditional Thai Sour Curry, adding the exact flavor profile needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh \u0026amp; Tender:\u003c\/strong\u003e We source only young, tender shoots. These shoots are perfect for chopping, cooking, and incorporating into various dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTransformative Ingredient:\u003c\/strong\u003e The raw, strong scent disappears when cooked. It leaves behind a rich and savory aroma that enhances food immensely.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutrient Rich:\u003c\/strong\u003e Cha Om is packed with vitamins and antioxidants. It is commonly used in traditional medicine for its health benefits.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e This herb can be fried, boiled in curries, or blanched and eaten with chili dips such as Nam Prik. Its versatility makes it a valuable addition to many meals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCulinary Applications of \u003cstrong\u003eFresh Thai Cha Om\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eCha Om shines in numerous traditional Thai recipes. Its unique taste and texture make it indispensable in Thai cuisine. Here are the most popular ways to enjoy it:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKhai Jiao Cha Om:\u003c\/strong\u003e The most popular way to eat fresh Cha Om is in the Thai omelet. Strip the leaves from the stalks, beat them into eggs with fish sauce, and fry it into a thick, golden omelet. This method brings out the herb's nutty and savory flavors perfectly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKaeng Som:\u003c\/strong\u003e This spicy-sour orange curry is a famous Thai dish. Cut the Cha Om omelet into squares and add them to the curry. The combination creates a delicious flavor explosion with layers of complex taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNam Prik Kapi:\u003c\/strong\u003e Another traditional way to enjoy Cha Om is to blanch its stalks. Serve them alongside a spicy shrimp paste dip called Nam Prik Kapi. This dish highlights the herb’s ability to balance strong flavors with its unique aroma and texture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCooking with \u003cstrong\u003eFresh Thai Cha Om\u003c\/strong\u003e provides a truly authentic Thai culinary experience. The herb’s special qualities enhance every dish it touches. Its flavor changes from pungent and sharp when raw to mellow and savory once cooked. This characteristic sets it apart from many other vegetables and herbs.\u003c\/p\u003e\n\u003cp\u003eIn addition to its culinary value, Cha Om is praised for its health benefits. Rich in essential vitamins and antioxidants, it is a nutritious choice for your meals. Traditional Thai medicine also values it for various therapeutic uses.\u003c\/p\u003e\n\u003cp\u003eBecause \u003cstrong\u003eFresh Thai Cha Om\u003c\/strong\u003e is hard to find outside of Thailand, this 100g bunch is an excellent way for enthusiasts to enjoy the genuine taste at home. Whether you use it in curries, omelets, or as a side with dips, its unmistakable flavor will elevate your cooking. Proper care during delivery ensures you receive it in the best possible condition.\u003c\/p\u003e\n\u003cp\u003eWhen preparing Cha Om, it’s important to keep in mind its delicate nature. Store it chilled and use it quickly for peak freshness. The herb’s fragile leaves can yellow and drop if left unrefrigerated for long. Following our delivery instructions will help preserve its quality and ensure you enjoy every bite.\u003c\/p\u003e\n\u003cp\u003eEnhance your Thai recipes with this unique and authentic Acacia Pennata. Bring home \u003cstrong\u003eFresh Thai Cha Om\u003c\/strong\u003e today and unlock the rich aroma and flavor that only this treasured herb can provide.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eReach us via\u003cstrong\u003e: \u003c\/strong\u003e\u003cspan style=\"color: #666666; font-family: Arial; font-size: 14px; text-align: center; white-space: normal; background-color: #ffffff;\"\u003esales\u003ca class=\"decorated-link cursor-pointer\" rel=\"noopener\"\u003e@\u003c\/a\u003ethaifoodstore.co.uk\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca target=\"_blank\" href=\"https:\/\/wellness.alibaba.com\/nutrition\/miso-soup-ramen-recipe-guide\" rel=\"noopener\"\u003eHow to Make Miso Soup Ramen: A Complete Guide\u003c\/a\u003e\u003c\/p\u003e","brand":"Thai Food Store","offers":[{"title":"Default Title","offer_id":52029263872339,"sku":"08666020101237","price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/1055\/8547\/files\/ai-image-1764270307997.jpg?v=1764270375","url":"https:\/\/www.thaifoodstore.co.uk\/products\/acacia-cha-om-leaf-100g-i","provider":"Thai Food Store","version":"1.0","type":"link"}