Chinese Curry Sauce 405g
Recreate Your Favorite Saturday Night Takeaway at Home
Bring the authentic taste of the local Chinese Takeaway or Chip Shop to your kitchen with Goldfish Brand Chinese Curry Sauce Concentrate. For over 60 years, this iconic tub has been the secret ingredient for creating that perfectly smooth, mild, and savory yellow curry sauce everyone loves.
Unlike jarred sauces which can be watery, this is a concentrated paste. This gives you full control over the thickness and intensity. Whether you want a thick dipping sauce for chunky chips or a velvety pour-over sauce for Egg Fried Rice, Goldfish Brand delivers consistent, nostalgic flavor every time.
Why This Tub is a British Pantry Icon:
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The Real Deal: This is the closest flavor match to the classic "Chinese Chicken Curry" found in UK takeaways.
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Customizable Texture: Add more or less water to create a thick dip (for chips/spring rolls) or a thinner sauce (for pouring over rice).
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Versatile: Excellent for making a quick Chicken Curry, a dipping sauce for fries, or even as a hack for homemade Katsu Curry.
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Great Value: One 405g tub makes a large volume of sauce.
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Vegetarian Friendly: Suitable for vegetarians.
How to Prepare:
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Scoop out approx 100g of the concentrate paste into a saucepan.
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Add 300g (300ml) of cold water.
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Whisk constantly while bringing to a boil.
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Simmer for 2 minutes until smooth and thickened. Serve immediately!
We generally dispatch orders on the same working day of receipt, if order placed before 12pm. If for any reason, there will be a delay of more than 3 days in the sending of your order, we will contact you by email to advise you of the reason for the delay and the expected day of dispatch.
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