Fresh Jade Noodle 500g - Mee Yok

Add a Pop of Color and Chewiness with Fresh Jade Noodles (Mee Yok)

Elevate your noodle dishes with the vibrant color and superior texture of Fresh Jade Noodles, known in Thailand as "Mee Yok" or "Bamee Yok." These distinct green noodles are made from high-quality wheat flour infused with natural vegetable juice (often spinach or pandan), giving them their beautiful emerald hue and a subtle, refreshing flavor.

Unlike dried instant noodles, fresh Mee Yok offers a distinctively springy and chewy texture that holds up beautifully in hot liquids. They are a legendary staple in Thai hot pot restaurants (famous at MK Restaurants) and are the traditional pairing for Roasted Duck.

Important Delivery Notice: Please choose NEXT DAY DELIVERY ONLY at checkout. This is a fresh, chilled product. To ensure it arrives in the best condition and maintains its freshness, it requires rapid delivery.

Key Features & Benefits:

• Fresh Quality: Delivers a superior "al dente" bite and elasticity that dried noodles cannot match.

• Vibrant Presentation: The stunning green color adds visual appeal to any bowl, making meals look professional and appetizing.

• Versatile Usage: Perfect for tossing in garlic oil (Dry Style), swimming in clear broths, or dipping in Hot Pot/Steamboat.

• Authentic Flavor: The specific style of noodle served with Thai Roast Duck and BBQ Pork (Moo Dang).

• Generous Pack: The 500g pack serves 4-5 people, making it great for family meals.

Culinary Applications: Classic Dry Style: Blanch the noodles for 30-60 seconds, drain well, and immediately toss with fried garlic oil to prevent sticking. Top with slices of roasted duck or BBQ pork. Hot Pot: These are the ultimate "MK Style" hot pot noodle—cook them in your shabu soup at the very end of the meal to soak up the rich broth.