Peeled Split Mung Bean 400g
The Protein-Rich, Quick-Cooking Base for Authentic Asian Sweets and Savory Dishes!
Chang Peeled Split Mung Beans are an essential ingredient across Asian, Indian, and Middle Eastern cuisines. By having the outer green husk already removed and the bean split, these mung beans (Mung Dal) require significantly less soaking time and cook much faster than whole mung beans, offering maximum convenience.
This 400g bag of clean, high-quality yellow split beans is a culinary powerhouse. Use them to make traditional sweets like sweet mung bean paste fillings for pastries and mochi, or create creamy, comforting Indian dals (lentil curries). They are also vital for savory preparations like Vietnamese Bánh Xèo (savory pancakes) and various Chinese dim sum fillings.
Why You’ll Love It:
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Fast Preparation: Peeled and split, dramatically reducing the soaking and cooking time needed for a quick meal or dessert preparation.
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Versatile Ingredient: The perfect base for both creamy, savory stews and delicate, sweet dessert pastes.
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High in Protein: A naturally nutritious legume, serving as an excellent source of plant-based protein and fiber.
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Clean Flavor: Offers a slightly sweet, neutral, and earthy flavor that easily absorbs the seasonings of your dish.
Stock your pantry with this versatile, nutritious staple and easily create a world of authentic sweet and savory dishes.
Product Specifications:
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Brand: Chang (象)
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Product: Peeled Split Mung Bean (Mung Dal)
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Net Weight: 400g
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Format: Bag
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Ingredient: Mung Bean 100%
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