Rice Vinegar 150ml
The Essential, Mild Acidity for Authentic Japanese Flavor
Elevate your sushi and stir-fries with Yutaka Japanese Rice Vinegar. This delicate, subtly sweet vinegar is an absolute pantry essential for anyone cooking Japanese or East Asian cuisine. Made from fermented rice, it has a far milder and less harsh acidity compared to Western vinegars.
Its light, clean flavor is crucial for creating the perfect sushi-su (the seasoning mix for sushi rice), ensuring your finished rolls have that signature, balanced tang. Beyond sushi, use it as the base for light vinaigrettes, quick pickles (like sunomono cucumber), or as a finishing dash to brighten up noodle soups and stir-fries.
Why You'll Love It:
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Perfect for Sushi: A mandatory ingredient for seasoning sushi rice to achieve the correct flavor and texture.
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Mild & Versatile: Its delicate flavor won't overpower dressings, marinades, or dipping sauces.
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Authentic Flavor: Made in the traditional Japanese style, guaranteeing genuine taste.
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Clean & Light: Ideal for those who find standard vinegars too sharp or aggressive.
Product Specifications:
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Brand: Yutaka
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Type: Rice Vinegar
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Volume: 150ml
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Flavor Profile: Mild, delicate, slightly sweet
We generally dispatch orders on the same working day of receipt, if order placed before 12pm. If for any reason, there will be a delay of more than 3 days in the sending of your order, we will contact you by email to advise you of the reason for the delay and the expected day of dispatch.
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