Sauteed Shrimp Paste 250g
The Ultimate Savory Filipino Condiment: Essential for Dipping and Cooking
Zamboanga Sauteed Shrimp Paste (Ginisang Bagoong) is an indispensable staple in the Filipino pantry. While raw shrimp paste (Bagoong) is intensely savory and pungent, the Ginisang (sautéed) preparation mellows the flavor by cooking it with aromatic ingredients like garlic, onion, and often sugar, creating a rich, ready-to-eat condiment.
This paste provides the deep, concentrated savory (umami) flavor essential for many Filipino classics, such as Pinakbet (mixed vegetable stew) and Kare-Kare. It is also famously served as a salty, savory dipping accompaniment for sour fruits, most notably slices of crisp green mango.
Why You'll Love It:
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Authentic Filipino Umami: Provides the deep, savory base flavor required for genuine Filipino dishes.
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Ready-to-Eat: Pre-sautéed with aromatics, making it perfect to serve directly as a side dish or dipping sauce.
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Versatile Use: Essential for cooking stews like Pinakbet and making savory Bagoong Rice.
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Classic Pairing: The must-have condiment for pairing with sour green mango or crisp vegetables.
Product Specifications:
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Brand: Zamboanga
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Product: Sauteed Shrimp Paste (Ginisang Bagoong)
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Net Content: 250g (8.8 oz)
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Primary Use: Condiment, dipping sauce, cooking base.
We generally dispatch orders on the same working day of receipt, if order placed before 12pm. If for any reason, there will be a delay of more than 3 days in the sending of your order, we will contact you by email to advise you of the reason for the delay and the expected day of dispatch.
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