Soba Noodles 250g
Earthy Flavor and Healthy Fiber: The Versatile Japanese Noodle
Introduce an authentic and healthy staple to your kitchen with Yutaka Soba Noodles. These classic Japanese noodles are made from a traditional blend of wheat and nutrient-rich buckwheat flour, giving them a distinct, earthy flavor and a firm, lightly textured bite.
Soba's versatility makes it a year-round favorite. Serve them chilled with a light dipping sauce (Zaru Soba) for a refreshing summer meal, or drop them into a hot dashi broth for a comforting winter soup. They are a good source of fiber and cook incredibly quickly, ready to serve in just 4–5 minutes!
Why You'll Love It:
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Source of Fibre: A healthier alternative to traditional wheat noodles, aiding digestion.
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Quick Cook Time: Ready in under 5 minutes, perfect for fast weeknight meals.
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Hot or Cold Versatility: Excellent in cold salads, dipping preparations, or hot Japanese noodle soups.
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Vegan Friendly: Made with simple, plant-based ingredients, suitable for vegan diets.
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Authentic Japanese Taste: Provides the genuine firm texture and nutty flavor essential for Japanese cuisine.
Product Specifications:
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Brand: Yutaka
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Type: Soba Noodles (Wheat & Buckwheat)
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Net Weight: 250g (Approx. 3 Servings)
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Cooking Time: 4–5 minutes
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Dietary Note: Suitable for Vegans
We generally dispatch orders on the same working day of receipt, if order placed before 12pm. If for any reason, there will be a delay of more than 3 days in the sending of your order, we will contact you by email to advise you of the reason for the delay and the expected day of dispatch.
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