Special Wheat Flour 1kg
Red Lotus Special Flour (1kg): Achieve Perfect Lightness in Every Bake
Elevate your baking and cooking with Red Lotus Special Flour, the premium choice trusted by Asian bakeries and home cooks. This specially milled wheat flour provides a fine, delicate texture and a lower protein content than standard all-purpose flour, making it ideal for achieving superior lightness and tenderness in your finished products.
Features and Benefits:
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Superior Fine Texture: The fine milling process results in a silky, low-gluten flour that guarantees a delicate crumb structure, ensuring your cakes and pastries are exceptionally soft.
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Ideal for Asian Baking: This flour is the secret to light, fluffy steamed buns (Bao/Pao), tender cakes, delicate pastries, and crispy fried dough, offering the exact consistency required for authentic Asian desserts.
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Versatile Kitchen Staple: While perfect for specialized baking, its excellent quality also makes it a reliable choice for general cooking applications, including making thin batters and thickening sauces.
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Convenient 1kg Size: The one-kilogram package is practical for regular home use, ensuring you always have a fresh supply of high-quality flour for all your culinary projects.
Stop using heavy flours that weigh down your recipes. Add Red Lotus Special Flour to your cart today and experience the difference superior lightness makes in your baking.
We generally dispatch orders on the same working day of receipt, if order placed before 12pm. If for any reason, there will be a delay of more than 3 days in the sending of your order, we will contact you by email to advise you of the reason for the delay and the expected day of dispatch.
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