Tamari Organic Soy Sauce 150ml
The Rich, Complex, and Naturally Gluten-Free Alternative to Traditional Soy Sauce
Elevate your cooking with Yutaka Organic Tamari Soy Sauce, a premium-grade Japanese condiment known for its richer, smoother, and more concentrated umami flavor than standard soy sauce (shoyu).
Crucially, this Tamari is Gluten Free and Organic, making it an essential staple for specialty diets. Its superior depth comes from being naturally fermented for a full eight months. Use it as an indispensable dipping sauce for sushi and sashimi, or as a rich seasoning in stir-fries, marinades, and salad dressings.
Why You'll Love It:
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Certified Gluten-Free: A safe and delicious option for those avoiding wheat, without sacrificing authentic flavor.
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Superior Flavor: Darker, richer, and more robust in umami than regular soy sauce due to the long fermentation.
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Organic Quality: Made with organically certified soybeans, ensuring premium quality ingredients.
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Versatile Use: Perfect for all applications: dipping, marinating meats, adding depth to soups, or seasoning vegetables.
Product Specifications:
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Brand: Yutaka
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Product: Organic Tamari Soy Sauce
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Volume: 150ml
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Key Features: Gluten Free, Organic, Naturally Fermented (8 months)
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Dietary Note: Suitable for Vegetarians
We generally dispatch orders on the same working day of receipt, if order placed before 12pm. If for any reason, there will be a delay of more than 3 days in the sending of your order, we will contact you by email to advise you of the reason for the delay and the expected day of dispatch.
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