Yopokki Spicy Rice Cake 240g (Halal)

Authentic Korean Street Food at Home

Bring the vibrant flavors of Seoul's street markets to your kitchen with the Yopokki Spicy Rice Cake pouch. This popular instant dish, known as Tteokbokki, features soft, chewy rice cakes smothered in a rich, sweet, and spicy red chili sauce. Produced by Young Poong, this version is fully Halal certified, allowing a wider audience to enjoy Korea's favorite comfort food without compromise.

Unlike the single-serving cups, this pouch format is designed for sharing or for a more substantial meal. The texture of the rice cakes is distinctively bouncy and elastic, perfectly absorbing the robust flavors of the Gochujang-based seasoning. It creates a satisfying balance of heat and sweetness that makes it addictive and comforting. It is easy to prepare in a pan, making it a convenient solution for quick lunches, dinners, or late-night cravings.

Key Features & Benefits:

• Halal Certified: Produced with strict adherence to Halal standards, ensuring authentic Korean flavors are accessible to diverse dietary needs.

• Signature Texture: The premium quality rice cakes offer a satisfyingly chewy and soft bite that holds up well during cooking.

• Rich & Spicy Flavor: The sauce delivers the classic Tteokbokki profile—savory, spicy, and slightly sweet—for a genuine taste experience.

• Easy Preparation: fast and simple to cook in a skillet or pan; just add water and the sauce packet for a meal in minutes.

• Shareable Portion: The pouch format is perfect for preparing a hearty serving for yourself or sharing as a side dish.

Cooking Instructions:

1. Rinse the rice cakes in water.

2. Add rice cakes, sauce, and approximately 100ml of water to a pan.

3. Simmer on low heat until the sauce thickens and the rice cakes are soft (about 5–7 minutes).

4. Serve hot, optionally topped with green onions, sesame seeds, or hard-boiled eggs.